As our trip up north gets closer, there are preparations that need to be made. Like making pretzel sticks and jello shots. Today I made pretzel sticks. My friend on facebook wanted to know how I made them. So I posted a little tutorial with pictures for her. They are really quite simple. The big easiness factor is the chocolate I use. It's a brick of Almond Bark. I don't deal with chocolate chips, wax and a double boiler. Poo on that. This stuff goes in the microwave and is as easy as pie. I used my Pampered Chef Mocha sprinkles for the first time. Yummy. I had some chocolate left over after I finished dipping the bag of pretzels. So I dipped some Oreos too. Reduced Fat Oreos. I just made them better.
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